Atisan Toasted Focaccia £12
Marinated Chicken
mozzarella, tomato, basil pesto
Smoked paprika
Tuna Mayo, capers, salad, cheese
Roasted Courgettes
aubergine, peppers, cream cheese
Cheddar cheese
Branston pickle, onions, tomatoes
Add Fries £3
Benedicts on Brioche
(with Hollandaise, 2 Poached eggs)
The Classic: £14
Ham slices, (Chicken available)
The Royal: £15
Smoked salmon and cream cheese
The Florentine: (V) £12
Spinach and Mediterranean veggies
BB Salads & Lunch
Nicoise Bowl: (Tuna/Chicken/Nut roulade) £18
herbed quinoa, avocado, cucumber, egg, olives, capers,
Chicken Caeser: £17
Chicken or Halloumi, lettuce, parmesan, croutons
Burrata, Avocado salad £18
Mixed leaves, cherry tomato, French dressing
French onion Soup £10
Onion soup topped with brioche and cheese & grilled
Smoked salmon Tartine £15
smoked salmon, avocado mash, cream cheese focaccia
Beer battered Fish & Chips £19
with minted mushy peas , tartare sauce and Lemon
Signature Brioche Blooms £15
Brioche with your choice of Sweet or Savoury fillings, finished with Café de Paris butter
Savoury Add Fries £3
The Maria: Egg, Chicken, avocado mash
Harvest Bloom: Charged vegetables, hummus
Pandora Blossom: Crispy chicken, mushrooms
Beef Salon: Smashed burger – cheese, lettuce
Sweet + French toast it £3
Caramel Lotus: Banana & caramel cream, berries
Berry Bliss: Berry compote & vanilla cream
Little Cee Cee: Nutella, Dates, Pistachio paste
Brownie Heaven: Brownie, Cream, nuts
Brioche Bloom
All Day Menu
Fresh Food Throughout The Day
From morning coffee to evening dining, enjoy fresh artisan food.
Day Menu - Served Tuesday to Saturday 9am -9pm Sunday 9am-4pm
■Evening Menu - Served Friday & Saturday 5pm -10pm (Booking is essential)
Small Sides £6
Mixed Salad, New Potatoes, Kale creaser, French Fries, Creamed Spinach
(Sunday Roast Poussin with all the trimmings Every Sunday | 12pm – 3pm)
Roasted Poussin £22
Stuffed with spinach and French Roule cheese, served with a medley of roasted winter vegetables, Braised red cabbage, Roast parsnips, crisp roast potatoes, glazed chicken jus, and of course! amazing Yorkshire pudding.
(Kindly note that menu items and pricing may vary, reflecting seasonal ingredients and availability)
“Our online menu is just a sample. We change things up weekly based on what’s fresh and seasonal!”
Croque
Croque Monsieur £14
Croque Madame (Egg on top) £15
A French classic, reimagined at Brioche Bloom (Vegetarian and chicken options available)
Layers of silky Dijon mustard béchamel, thick-cut ham, and melted cheese, all on our freshly baked brioche.
Add Fries £3
🌿 Plant-Based & 100% Vegan
Bloom Vegan Breakfast & sourdough🌿 £16
Potato rösti, cherry tomatoes, seasonal greens, Avocado
Chestnut mushroom, beans, tofu scramble. Nut roulade
Truffle Mushroom Bloom 🌿 £15
Garlic sautéed mushrooms, truffle oil, vegan cream
on focaccia fried dough base, finished with rocket
Green Protein Bowl 🌿 £16
Spinach, avocado, broccoli, cucumber, quinoa, lentils & seeds, chickpeas, finished with a zesty lemon dressing
Mediterranean Bloom Bowl 🌿 £16
Roasted courgette, aubergine & peppers, beetroot hummus, quinoa, Sundried tomato, rocket & dressing
Bloom Avocado Tartine on sourdough 🌿 £12
Smashed avocado, cherry tomatoes, , olive oil, chili flakes
Add roasted mushrooms +£3
Gazpacho Vert 🌿 £10
Chilled spinach, cucumber, green tomato & avocado soup, finished with olive oil with toasted sourdough
Brioche Burgers
Cheese burger and fried £18
Beef burger, melted cheddar, lettuce, tomato, red onion & house sauce, with fries
BLT with egg £12
Classic bacon, lettuce, tomato & fried egg on toasted bloomer bread.
Add chicken, cheese or fries +£3
Crispy chicken & cheese , fries £17
Buttermilk-style crispy chicken, melted cheese & salad, served with golden fries.
Halloumi Veggie burger, fries £16
Grilled halloumi, roasted Mediterranean vegetables and herb dressing, with fries
Sandwiches and Crisps £10
Tuna Mayo
Flaked tuna bound in a creamy mayonnaise with a touch of lemon and cracked black pepper, served in freshly made bread with crisps.
Egg Mayo
Free-range eggs mixed with rich mayonnaise and chives, served in freshly made bread with crisps.
Chicken & Salad
Tender chicken breast with crisp lettuce, tomato and cucumber, finished with a light mayonnaise dressing and served with crisps.
Cheese & Pickle
Mature cheddar cheese paired with traditional pickle in freshly made bread, served with crisps.
Upgrade any sandwich with fries for +£3 🍟
Starters
Chicken & Duck Liver Pâté - Served with pear & date chutney and toasted bread £12
French Onion Soup - slow-cooked onion soup with brioche & cheese croutons £10
Smoked Salmon, Crème Fraîche & Dill - Pickled shallots, lemon, rye crumb £12
Burrata, Heritage Tomatoes & Basil Oil - Seasonal heritage tomatoes, basil oil £12
Leek and potato soup - with chicken stock, chicken mouse on garlic crouton £10
Warm Brioche - Café de Paris butter or blue cheese butter £7
Black pudding - sage and onion croquettes, poached egg, Gran mariner and red berry sauce £12
Mains
Marinated Chicken Salad Bowl - With mozzarella, sundried tomatoes, garden salad, and garlic bread. £21
Chicken Fricassée - Tender chicken in a creamy herb sauce, served with creamed mash. £18
Trio of Sausages - With bubble & squeak, onion gravy, and crispy vegetables. £18
Beer-Battered Fish & Chips - Served with chunky chips, mushy peas, and tartare sauce. £19
Braised Beef Hot Pot - Slow-cooked beef with root vegetables, red wine gravy, and rosemary mash. £21
Tuna Niçoise Salad- Olives, cherry tomatoes, fine beans, boiled egg, croutons, tuna, French dressing.
Moules Marinière & Frites - White wine, shallots, garlic, parsley, cream £19
Confit Duck Leg – Potato dauphinoise, red wine jus £22
Steak Frites (8oz Sirloin) - Café de Paris butter or peppercorn sauce £24
Wild Mushroom & Truffle Cream on Brioche (V) - Creamy truffle sauce, toasted brioche £17
Signature Brioche Blooms £19.50
Large brioche with your choice of fillings, finished with Café de Paris butter With fries
Harvest Bloom (V) - Charred vegetable burger with hummus and cheese.
Pandora Blossom - Crispy chicken with mushrooms, avocado, and salad.
Beef Salon - Smashed burger with fried egg, cheese, lettuce, and garlic mayo.
■ Brioche Bloom - Evening Menu - Served Friday & Saturday 5pm -10pm (Last orders 9pm)
■ Brioche Bloom - Day Menu - Served 7 days a week 8am -4pm
“Our online menu is just a sample. We change things up weekly based on what’s fresh and seasonal!”
Desserts
Apple & Blueberry Crumble - Warm seasonal fruit compote, golden oat crumble, silky vanilla custard £10
Sticky Toffee Pudding - Soft date sponge, rich toffee sauce, vanilla bean ice cream £12
Grand Marnier Crème Brûlée - Torched caramel crust, orange-infused custard, berry compote £12
Warm French Sablé Cookie - Buttery chocolate chip sablé, baked to order, vanilla bean ice cream £10
Crêpes Suzette - Classic orange butter sauce, flambéed finish, crème fraîche & fresh berries £12
Summer Fruit soufflé with raspberry ice cream – Cooked to order souffle with compote £15
Small Sides £6 -Summer Salad, New Potatoes, Kale creaser, French Fries, Creamed Spinach
(Sunday Roast Poussin with all the trimmings £22 — Every Sunday | 12pm – 3pm)
Join us for a traditional Sunday roast with a French twist.
Roasted Baby Poussin
Stuffed with spinach and French Roule cheese, served with a medley of roasted winter vegetables, Braised red cabbage, Roast parsnips, crisp roast potatoes, glazed chicken jus, and of course! amazing Yorkshire pudding.
A thoughtfully curated wine list is available to complement your dining experience.
A discretionary 10% service charge will be added to your bill.
Menu created by ChefJames
Thank you for supporting our team.
🧀 Cheese-Centric & Decadent
Twice-Baked Goat’s Cheese Soufflés
with a contemporary sriracha cheese sauce.
Savoury French Toast
Chive Cheese, Salmon Mousse & Avocado Mash
Super Greens with Burrata & Spiced Pear
in pesto olive oil
🥔 Hearty & Comforting
Potato & Chorizo Breakfast Hash
Rustic and satisfying, with baked eggs and melted cheese.
A crowd-pleaser for colder days.
Bloody Mary Baked Beans & Chorizo on Garlic Toast
A brunch twist on a pub classic.
Tip: Add a shot of Bloody Mary to complete the experience.
🍠 Sweet–Savory Fusion
Waffle Burger of BLT
with Fried Eggs & Chutney
All the menu here created by ChefJames